Posts Tagged ‘duck’

by Sarah Steimer

Spanish-style duck meatballs with red pepper sauce

My friend Drew made these meatballs at a restaurant he used to work at in Chicago, and they were always awesome. When I got my hands on some ground duck — and I knew this meatball guide was on the horizon — I shot Drew a text and he was kind enough to not only send me the recipe, but convert it down from massive restaurant portions.


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