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Posts Tagged ‘lemon zest’

by Sarah Steimer

This is one of my new favorite side dishes. It's so, so simple and makes the house smell like an awesome Indian restaurant.

This quick side dish could also work well as a soup or salad topper. Roasting the cauliflower brings out a nutter flavor that compliments the curry seasoning.


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by Sarah Steimer

This was the dish that officially shot me into spring. I love the brightness from the lemon zest and the zip from the leeks and chives. It was just such a well-rounded dish. And take note: Don't be afraid to add more of the cooking water than you think you need to. Better for the pasta to be a little sloppy that too sticky and paste-like.

This was the dish that officially shot me into spring. I love the brightness from the lemon zest and the zip from the leeks and chives. Plus the colors are fantastic. It was just such a well-rounded dish. And take note: Don’t be afraid to add more of the cooking water than you think you need. Better for the pasta to be a little loose than too sticky and paste-like.

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