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Posts Tagged ‘skirt steak’

by Sarah Steimer

Grilled skirt steak with tomatoes

Bill and I had one of those great, lazy Sundays where we just wandered around a few Chicago neighborhoods until we were ready to eat dinner. He decided on this recipe and we had a little kitchen/grill collaboration on a gorgeous late afternoon — complete with some hoppy brews from Ohio left by a friend.

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by Sarah Steimer

I'm fairly certain that one of the first few lessons in learning any new language relates to food. I remember French lessons about cuisine almost always mentioned steak frites --- steak with French fries. I had a skirt steak in the freezer recently and was trying to come up with some ideas for it, and it dawned on me that it was time to try the ever-mentioned steak frites.

This might be my third post relating back to my middle school French classes. I may not remember how to perfectly conjugate verbs, but I sure haven’t forgotten the food. It’s easy to think crepes or escargot when it comes to French cuisine, but the meal I remember popping up most in my French textbooks was steak frites — or steak and French fries.


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by Sarah Steimer

We ate this after (stupidly) going grocery shopping on a Saturday. It was basically the best reward ever and didn't take long at all.

We ate this after (stupidly) going grocery shopping on a Saturday. It was basically the best reward ever and didn’t take long at all.

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